Prepared with good seasonal fruits and vegetables, fish occupies a prominent place in this selection of delicious and comforting winter recipes with salmon. Leeks, spinach, cabbage, pumpkin, celery and even sorrel go perfectly with pink-fleshed fish. If in cooked recipes in a casserole, like a blanquette, or in oven dishes like a parmentier or a lasagna, fatty fish satisfies every craving! And why not opt for originality by combining it with fruit? The mango will add sweetness to the fish when prepared raw, while the clementine will add vitality to the dish. Follow the guide and discover here our surprising or more classic recipes, which will delight your guests for a salmon winter menu.
(Archive) What dishes to make in winter? – 25 articles to consult