15 delicious appetizer toast recipes

Discover these colorful and varied toasts for an unusual appetizer table!

It’s time for a toast!

What if you made a toast during the aperitif with some sweets? Offer your guests a variety of gourmet and original gifts to the appetizer. To celebrate Christmas or any event, these recipes have the merit of offering new products for a quick and easy appetizer. Be ready to work wonders on your next meal!

Toast with pea puree

This totally green cuisine will surprise even the most demanding taste buds, a treat like you’ve never seen before. Credit: istock

For 4 people
Preparation time: 15 minutes
Cooking time: 15 minutes
For all budgets

Ingredients:

-150g of peas
-3 cloves of garlic
-1 bunch of basil
-5cl of olive oil
-1 pinch of salt
-Country bread

Preparation:

1.Cook the peas and blend them in a blender.

2.Then, spread the pea puree on the slices of country bread. Serve each toast on a platter.

Shrimp toast

Find the recipe for happiness by crunching these tender shrimp. Credit: istock

For 4 people
Preparation time: 15 minutes
For all budgets

Ingredients:

-15 shortbread cookies
-100g of white cheese
-20 shrimp
-1 half lemon
-3 cloves of garlic
-1 teaspoon of herbs de Provence

Preparation:

1. Beat the white cheese with the chopped garlic and a few drops of lemon juice. Then place it over the cookies.

2.Then add the peeled prawns and sprinkle with Provence herbs. Make toast!

Sun-dried tomato toast

Start your aperitif with these generous and smooth triangles. Credit: istock

For 4 people
Preparation time: 15 minutes
Cooking time: 15 minutes
For all budgets

Ingredients:

-1 cereal bread
-1 jar of sun-dried tomatoes
-100g of fresh cheese
-1 bunch of dill
-Lemon zest

Preparation:

1.Cut slices of bread and spread with goat cheese. Drain the dried tomatoes and add to the portions.

2.Add chopped dill and lemon juice. Place each piece of toast on a nice baking tray.

Mango and Roquefort toast

It’s impossible to miss this original and extravagant recipe, a real surprise in your mouth! Credit: istock

For 4 people
Preparation time: 15 minutes
Cooking time: 5 minutes
For all budgets

Ingredients:

-1 country bread
-200g of Roquefort cheese
-1 sleeve
-1 bunch of fresh herbs
-2 tablespoons of honey

Preparation:

1. Toast the pieces of bread and sprinkle with the diced mango. Crumble the feta cheese.

2.Then add the fresh herbs and honey. Enjoy a first toast!

Tuna rillettes

Discover these stunning rillette recipes, a taste of Provence in your mouth! Credit: istock

For 4 people
Preparation time: 15 minutes
For all budgets

Ingredients:

-1 baguette
-200g of tuna
-1 red onion
-100g of St Môret
-5cl of olive oil
-1 bunch of fresh parsley
-1 sprig of thyme

Preparation:

1.Mix the tuna, pieces of red onion, St Môret, parsley and olive oil in a blender.

2.Spread everything on toast and decorate with thyme. Eat some toast!

Apricot and ricotta toast

We offer you these soft and fruity snacks to share. Credit: istock

For 4 people
Preparation time: 15 minutes
Cooking time: 15 minutes
For all budgets

Ingredients:

-20 apricots
-150g of ricotta
-1 pinch of fleur de sel
-1 pot of honey
-1 sprig of rosemary

Preparation:

1.Cut the apricots into strips and brown them in the pan with the honey.

2. Spread the ricotta on the bread pieces and sprinkle with fleur de sel, toasted apricots and rosemary.

Avocado Toast

Add some pep to your kitchen with this irresistible recipe. Credit: istock

For 4 people
Preparation time: 15 minutes
For all budgets

Ingredients:

-2 lawyers
-150g of fresh cheese
-Seeds
-1 bunch of basil
-5cl of grapefruit juice

Preparation:

1.Cut avocado slices on a plate and sprinkle with grapefruit juice.

2.Spread the bread with the cream cheese, then add the avocado, seeds and basil. Is ready !

Hummus toast

Discover these creamy and filling portions, to serve before a meal. Credit: istock

For 4 people
Preparation time: 15 minutes
For all budgets

Ingredients:

-200g of chickpeas
-3 cloves of garlic
-Lemon zest
-5cl of olive oil
-1 bunch of parsley
-1 baguette with sesame seeds

Preparation:

1. Soak the chickpeas in a bowl and remove the skin. Then mix them with the rest of the food in the blender.

2.Cut slices of sesame seed bread and spread the hummus. You can decorate with parsley leaves.

Parma ham toast

Brighten up your appetizer table with these delicious treats, an easy and quick homemade toast recipe. Credit: istock

For 4 people
Preparation time: 15 minutes
For all budgets

Ingredients:

-20 toasts
-100g of pomegranate seeds
-4 slices of Parma ham
-Butter
-5cl of sesame oil
-Some aromatic herbs

Preparation:

1. Spread butter on the various pieces of toast and wrap the ham. Then sprinkle with pomegranate seeds.

2.Finally decorate everything with aromatic herbs. Finally present on a plate.

Peanut Butter and Banana Toast

Add a sweet touch to your appetizer table, your guests will be amazed at how daring you are! Credit: istock

For 4 people
Preparation time: 15 minutes
For all budgets

Ingredients:

-4 slices of bread
-2 bananas
-100g of blueberries
-1 jar of peanut butter

Preparation:

1. Spread the peanut butter on the pieces of bread and then add the banana slices.

2.Then you can decorate with blueberries. Then place the toast on a plate.

Beetroot mousse toast

Find new recipe ideas like this creamy cuisine, to eat as an aperitif. Credit: istock

For 4 people
Preparation time: 15 minutes
For all budgets

Ingredients:

-2 cooked beets
-50g of chickpeas
-3 cloves of garlic
-3cl of vegetable oil
-Parmesan pieces
-1 sprig of mint

Preparation:

1.Mix the beetroot pieces, chickpeas, garlic and vegetable oil in a blender.

2. Toast the toast and spread the beetroot mousse. Decorate with parmesan and mint.

Candied pepper toast

We recommend these sweets with a good pepper flavor as an aperitif. Credit: istock

For 4 people
Preparation time: 15 minutes
For all budgets

Ingredients:

-1 jar of caramelized peppers
-3 cloves of garlic
-1 pinch of paprika
-Cider vinegar
-100g feta cheese
-1 bunch of basil

Preparation:

1.For this recipe, place the cheese on the bread pieces and sprinkle with minced garlic. Sprinkle with paprika and pour in cider vinegar.

2.Then add the caramelized peppers. Garnish with basil and serve on boards.

Craquote Toast with Smoked Salmon

Enjoy these delicious toasts with their delicious fish flavor, for a colorful appetizer. Credit: istock

For 4 people
Preparation time: 15 minutes
For all budgets

Ingredients:

-20 cookies
-4 slices of smoked salmon
-1 bouquet of aromatic herbs
-50cl of creme fraîche
-3 cloves of garlic
-Pepper

Preparation:

1.Mix the chopped garlic, crème fraîche and aromatic herbs and spread over the craquottes.

2.Lastly add the smoked salmon and sprinkle with aromatic herbs. Pepper.

Roasted Peach Toast

Make these delicious and fruity appetizer toasts, they’re wonderful! Credit: istock

For 4 people
Preparation time: 15 minutes
For all budgets

Ingredients:

-1 baguette
-100g of frozen peaches
-4 eggs
-100g pistachios
-Agave syrup

Preparation:

1. Boil the eggs for 12 minutes and then place the boiled egg slices on the bread. Top with peach pieces.

2.Finally sprinkle with crushed pistachios and season with a generous drizzle of agave syrup.

Foie gras and onion confit toast

Celebrate the holidays with these essential foie gras toasts, delicious. Credit: istock

For 4 people
Preparation time: 15 minutes
For all budgets

Ingredients:

-1 baguette
-200g of foie gras
-Rose berries
-100g crystallized onion
-Coarse salt

Preparation:

1.For this recipe, place the confit onion over the bread pieces and add the foie gras slices.

2.Finally decorate with rose berries and a pinch of coarse salt. You can serve!

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